Chocolate Chip & Peanut Butter Cookies With Régilait Skimmed Milk Powder

Published on December 18, 2020

Recipe prepared by Chef Aaron | Dine or Dishes

 

Chocolate chip & peanut butter cookies

 

Ingredients

  • 320g flour
  • 1 teaspoon baking powder
  • 1 teaspoon bicarbonate of soda
  • 2 spoons milk powder
  • 1 teaspoon salt
  • 110 g butter
  • 200 g peanut butter
  • 100 g sugar
  • 200 g dark brown sugar
  • 2 egg & 1 yolk
  • 2 teaspoon vanilla essence
  • 300 g chocolate chips
Chocolate Chip & Peanut Butter Cookies With Régilait Skimmed Milk Powder
Chocolate Chip & Peanut Butter Cookies With Régilait Skimmed Milk Powder

Method

 

  1. Sieve together flour, salt, baking powder and bicarbonate, whisk together with the milk powder.
  2. Meanwhile melt the butter over bain marie or microwave, whisk in the peanut butter .
  3. Stir in the sugars, eggs & vanilla. Gradually stir in the flour and the chocolate chips.
  4. Take a spoon full of the mixture and place on a lined baking tray with baking paper.
  5. Press to flatten slightly. Bake in a preheated oven at 170֯cfor approx. 12 minutes. Cookies should be golden brown.
Chocolate Chip & Peanut Butter Cookies With Régilait Skimmed Milk Powder